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Red Lentil Patties with Fried Ground Beef by Ekin.

“Red Lentil Meatballs” recipe, which your children will love very much, is a fun and delicious option to make with them!

With the little ones helping in the kitchen, you can easily prepare this practical recipe and turn your children’s meals into a vitamin-packed experience.

Capacity 4 Person
Cooking Time 25 Minute
Red Lentil Patties with Fried Ground Beef by Ekin.
Necessary
Materials for the Recipe
  • 1 cup Ekin red lentils
  • ½ cup Ekin fine bulgur
  • 2 cups water
  • Mint
  • Parsley
  • Red pepper flakes
  • Cumin
  • Salt
  • Breadcrumbs
  • Egg
How is it done?
  1. Cook the red lentils in plenty of water and set aside.
  2. Add enough hot water to cover the fine bulgur and let it simmer.
  3. When both ingredients have cooled, mix them together and add the greens and spices.
  4. Take an egg in one bowl and breadcrumbs in another bowl.
  5. Shape the meatballs into balls.
  6. Dip them first in the egg, then in the breadcrumbs.
  7. Fry in hot oil.
  8. Serve garnished with greens.
Practical Easy Delicious
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